Dry-Aged Chateaubriand

Dry-Aged Chateaubriand

35 day aged, 1 x 550g

Chateaubriand is regarded as one of the most special cuts. It’s a large centre cut filet mignon, perfect for roasting and serving alongside a sauce or gravy. Our Chateaubriand is 35 day dry-aged which adds more flavour and tenderness. This would be a real treat for that special someone.
Beef fillet or tenderloin

Cooking Method

Roast, BBQ


Hollandaise Sauce, Peppercorn Sauce, Steak Diane Sauce, Select Beef Rub, Onion Gravy

For pricing and to order
download our App or Shop online

Related Products

Scroll to Top

Everything under the sun...

...to eat under the sun!

We’ve got something for everyone with our wide range of meats, marinades, sauces, rubs and so much more. Order on our App, Online or In-store with our friendly staff.