Dry-Aged Tomahawk

Dry-Aged Tomahawk

35 day aged, 1.2kg or 1.5kg

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Increasingly popular and not just amongst BBQ enthusiasts. The Tomahawk Steak is a US style bone-in rib eye. With the full length of the bone left in this eye catching cut looks spectacular on a grill! Go on, show off to your friends and family.
Beef Rib

Cooking Method

Roast, Grill, BBQ

TRY WITH

Hollandaise Sauce, Peppercorn Sauce, Steak Diane Sauce, Select Beef Rub, Chimichurri, Smoky Chipotle Sauce

order on our app, online or in-store
for delivery or click & collect

order on our app,
online or in-store
for delivery
or click & collect

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