All of our prime beef is locally sourced from Essex, Hertfordshire, Bedfordshire and Colchester. These cows roam for up to 72 months and feed on grass, silage and often finished on grain. Main breeds in use are Angus, Hereford, Shorthorn & Limousin.
Our cattle are hand selected each week based on a grading system whereby only the top 2 tiers of grades make the cut, which helps enhance consistency around size and quality.
We can offer a range of Pedigree breeds, from our friends at Mount Grace Farm, North Yorkshire, on request.